This amazing, innovative and deliciously sweet restaurant is expected to open it’s doors to the community December 15. Located at 400 North Hogan Street, the former home of the 111-year-old Seminole Club will include three floors of magic. The first floor will feature a 95-seat dining room, which will serve French-inspired fare with Southern influences. Brunch and lunch service will be offered seven days a week, with prices ranging from $5 for steel cut oatmeal to $16 for short rib meatloaf with tomato jam, brown butter whipped potatoes and port reduction. In addition to brunch, the amazing space will offer a full bar with beer, wine and craft cocktails.